Asia’s largest and the 4th biggest food innovation exhibition in the world



Asia’s Largest Food & Beverage Exhibition



SIAL China is the 4th biggest food show in the world, with 18 years’ experience in the market. Major market players from retail, hotel/restaurant/catering (HoReCa), food services, the import/export trade and manufacturing come to this show.



SIAL China sets the benchmark for overseas companies stepping into Asia and China as well as providing valuable market insights, trends and innovations of the regional food industry, in particular in the meat, dairy and beverage sectors. 



Join one of the biggest markets: Asia represents 2/3 of the worldwide population and is gaining 20 million new middle class people per year in China alone.



SIAL China 2018 will cover an area of 162,000 sq. of exhibition space in 14 halls, and it is expected to witness the participation of 3,400 exhibitors representing 67 countries and a footfall of 110,000 professionals.



SIAL China 2017 concluded at Shanghai New International Expo Center on May 19th with a record number of visitors, exhibitors and exhibition squares. Altogether, 3,200 exhibitors (+10% vs 2016) presented their latest products and food trends from 67 countries all over the world, attracting 101,134 professionals (+31% vs 2016). This year’s SIAL China took place at 13 halls with 149,500 square meters (+18% vs 2016). SIAL China has further deepened its dedication on profession, internationality and commerce.

Venue

Shanghai New International Expo Center

Organizer

COMEXPOSIUM

Among exhibitors

Worldwide analogues
15—17 April 2020
9—11 December 2019
14—16 May 2019
21—24 November 2018
16—18 May 2018

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