The Stability & Shelf Life of Biologics Training Course will take place over two days, 27–28 October 2026, from 09:00 to 17:30 CEST. The programme covers key topics including biologics stability testing, shelf-life assessment, protein degradation, excipient selection, analytical methodologies, accelerated and stress stability studies, packaging and transport considerations, and European regulatory requirements. Attendees will benefit from expert-led presentations, interactive discussions, case studies, workshops, and networking opportunities. The training concludes with regulatory guidance on ICH Q5C compliance, stability protocols, shelf-life justification, and best practices for biologics development and commercialization.